but do they have meat in them in England? the ones I’m thinking of don’t have meat–at least, in our family. Mom loves them. 
And I honestly think that the English country side is beautiful–the snow is neat for 2 weeks, and then I would be happy to return to warmer weather :), I sometimes think. However, I am grateful for the weather anyway. I’m getting used to it.
My mom made mincemeat pies when I was a child, and I see mince for sale in the grocery, so sure many still do, but not as commonly as before. Just looking at her old cookbook, a recipe for mincemeat actually had cooked beef shank in it, though commercial mince now is vegetarian.
No, they don’t
Another myth busted. Neat. Thanks.
Swiss fondue? Neat.
Yes, this one is called Fondue chinoise (Chinese Fondue). Essentially a vegetable broth hotpot to cook the meats, served with six traditional mayonnaises. Lot’s of wine and little bit of rice…
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